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Sunday, March 26, 2017

Telugu kitchen Tips


To make gentler chapattis, take the flour, include warm water and some warm drain and manipulate the mixture. Give it a chance to rest for 15 minutes before making chapattis.

Utilize substantial bottomed vessel for bubbling milk and for arrangements utilizing milk like kheer. 


Before including the drain, a little water can be added to the vessel to dodge the drain from adhering to the base and getting scorched.


To make gentler chapattis, take the flour, include warm water and some warm drain and manipulate the mixture. Give it a chance to rest for 15 minutes before making chapattis.

Utilize substantial bottomed vessel for bubbling milk and for arrangements utilizing milk like kheer. 


Before including the drain, a little water can be added to the vessel to dodge the drain from adhering to the base and getting scorched.

Telugu kitchen Tips
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